Town Donuts & Breakfast Covington – Covington, LA: Hours & Menu

Opening hours

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Opening hours have not been published for this bakery yet. Call (985) 893-6835 to check today's hours. Know the hours? Send them to us.

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1251 N Collins Blvd, Covington, LA 70433

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Address1251 N Collins Blvd, Covington, LA 70433

Phone(985) 893-6835

StyleDonut shop

CountySt. Tammany Parish

Time zoneCentral Time

From city center0.9 mi north

About Town Donuts & Breakfast Covington

Set at 1251 N Collins Blvd (70433), Town Donuts & Breakfast Covington is a donut shop roughly 0.9 mi from downtown Covington, heading north. Besides being a donut shop, it is also listed as bakery café.

Our Covington directory counts 16 bakeries in total — about one per 730 people living in the city. The closest neighbour on our map is Zoe's Bakery, less than 0.1 mi away.

We have not been able to confirm a full weekly schedule for Town Donuts & Breakfast Covington yet, so calling ahead at (985) 893-6835 is the safest bet. Bakeries often sell out of popular items by early afternoon.

At a glance

Listed as	Donut shop and Bakery café
Bakeries in Covington	16
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.
Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.

Cake donuts

Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.

Filled donuts

PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.